S17 - Session O3 - Dynamic Prediction of Fruit Quality Traits as a Function of Environmental and Genetic Factors
Tuesday, August 16, 2022 4:45 PM to 5:00 PM · 15 min. (Europe/Paris)
Angers University
S17 International symposium on integrative approaches to product quality in fruits and vegetables
Information
Authors: Alwin Hopf *
Type of sessions
Oral Presentations
Type of broadcast
In Replay (after IHC)In personIn remote
Keywords
acidityblueberry(Vacciniumcaesariense)CROPGROcropmodelingDSSATgrapevine(Vitisvinifera)GxExMqualitymodelingregressionsolublesolidsSSCstrawberry(Fragariaxananassa)TA
Room
Amphitheatre Lagon
Oral session including this Oral presentation
S17 - Session O3 - Modelling and predicting quality
Angers University