IHC 2022

International Horticultural Congress

IHC 2022 AT A GLANCE

Program

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IHC 2022 is organized into 3 key pillars:1-A high scientific level with a unique opportunity to gathering, meeting and debating on the main topics:Competitiveness and skills for the Horticultural sectorsFood, Public Health & Well-beingSustainability of production systemsClimate change mitigation and adaptation solutions2-Making value from Research - Education - IndustryThe IHC2022 will be an opportunity to boost links between Research, Education and Industry in order to facilitate the transfer and application of research for industry. It is also the place to motivate and encourage young minds in Horticulture for the future.3-Developing international collaborations, in particular between South and North. Promoting experience - sharing and bringing together different types of horticulture.100 countries represented2000 delegates25 symposia2000m2 of exhibition

International Horticultural Congress 2022

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<p>As part of IHC 2022, photographers and video makers will take photos and videos on which delegates are likely to appear. These images will be used and distributed throughout the world, on all media and without time limit of availability, for the promotion of the activities of Destination Angers and the next editions of the IHC Congress. If you do not wish to be filmed or photographed, please report to welcome desk and to the photographer and video makers.</p>

S09 - Session O2 - Food Systems in European cities: experiences from the H2020 FOODE project

Information

Symposium including this Oral session

S09 Urban horticulture for sustainable food security (urbanfood2022)

Oral presentations of this Oral session

S09 - Session O2 - Towards more resilient, community-driven urban food systems: designing and implementing case studies in European cities

S09 - Session O2 - Innovative and sustainable Business models of CRFS: a systematic review on bioeconomy innovative business model

S09 - Session O2 - Do we still need to develop new tools to assess the sustainability of urban agriculture?

S09 - Session O2 - Social assessment of rooftop farming projects

S09 - Session O2 - Nutrients uptake and quality of leafy vegetables in aquaponics system are affected by supplemental LED lighting

S09 - Session O2 - Potential volatile organic compounds emission in indoor urban farming: a case study

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