S17 - Session P4 - Pre-harvest bagging improves maturity and postharvest quality of cherry tomato

Tuesday, August 16, 2022 2:20 PM to 2:25 PM · 5 min. (Europe/Paris)
Angers University
S17 International symposium on integrative approaches to product quality in fruits and vegetables

Information

Authors: Tieho Paulus Mafeo *, Nana Millicent Duduzile Buthelezi, Mokgadi Pollet Mafotja, Nhlanhla Mathaba

Type of sessions
Eposter Flash Presentation
Type of broadcast
In person
Keywords
antioxidantactivityBaggingmaterialsfruitqualityunbaggedfruit
Room
Room 303

Log in