S17 - Session P4 - Investigating a local Leek production to promote a value chain in the territory of the new District of the Food

S17 - Session P4 - Investigating a local Leek production to promote a value chain in the territory of the new District of the Food

Monday, August 15, 2022 2:10 PM to 2:15 PM · 5 min. (Europe/Paris)
Angers University
S17 International symposium on integrative approaches to product quality in fruits and vegetables

Information

Authors: Silvana Nicola *, Roberta Bulgari, Andrea Ertani, Alice Petrini, Marco Devecchi

Type of sessions
Eposter Flash Presentation
Type of broadcast
In person
Keywords
AlliumampeloprasumAlliumporrumFertilizationIrrigationlocalproductsshortfoodsupplychains
Room
Room 303

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