S17 - Session P4 - Application of strontium (87Sr/86Sr) isotope analysis for the origin determination of fruits and vegetables
Monday, August 15, 2022 2:30 PM to 2:35 PM · 5 min. (Europe/Paris)
Angers University
S17 International symposium on integrative approaches to product quality in fruits and vegetables
Information
Authors: Peter Robatscher *, Agnese Aguzzoni, Michele Bassi, Emanuela Pignotti, Judith Zelger, Samira Chizzali, Hannes Puntscher, Felix Bacher, Walter Guerra, Pietro Zignale, Giulio Voto, Francesca Scandellari, Massimo Tagliavini, Werner Tirler
Type of sessions
Eposter Flash Presentation
Type of broadcast
In person
Keywords
applesfoodtraceabilityICP-MSStrontiumisotopeanalysisvegetables.
Room
Room 303
Eposter Session including this EPoster flash presentation
S17 - Session P4 - Quality build-up under the Impact of the impact of pre- and post-harvest factors I - Screen S17.2
Monday, August 15, 2022 2:00 PM to 2:40 PM
Angers University