S17 - Session P1 - How do the water-soluble cell wall polysaccharides contribute to formation of complexes with condensed tannins during processing?

S17 - Session P1 - How do the water-soluble cell wall polysaccharides contribute to formation of complexes with condensed tannins during processing?

Monday, August 15, 2022 2:20 PM to 2:25 PM · 5 min. (Europe/Paris)
Angers University
S17 International symposium on integrative approaches to product quality in fruits and vegetables

Information

Authors: Xuwe Liu *, Catherine M.G.C Renard, Agnès Rolland-Sabaté, Jiayi Li, Serge Perez, Carine Le Bourvellec

Type of sessions
Eposter Flash Presentation
Type of broadcast
In person
Keywords
CondensedtanninsHemicellulosesinteractionsMolecularsimulationPectinspolyphenolsPolysaccharides
Room
Room 302

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