IHC 2022

International Horticultural Congress

IHC 2022 AT A GLANCE

Program

User Guide

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International Horticultural Congress 2022

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S23 - Session P1 - New technologies and innovations in postharvest - Screen S23.1

Information

Symposium including this Eposter session

S23 International symposium on postharvest technologies to reduce food losses

Eposter flash presentations of this EPoster Session

S23 - Session P1 - Light and temperature can be used as post-harvest treatments to influence tomato quality

S23 - Session P1 - Pre-harvest supplemental LED light can preserve tomato hardness and carotenoid content during post-harvest storage

S23 - Session P1 - Feasibility of CIPC and LED lights in controlling sprout growth and development in potato with advanced physiological age

S23 - Session P1 - Post-harvest ethanol treatment to increase anthocyanins content in red wine grapes

S23 - Session P1 - Improving 'Honeycrisp' red skin coloration using postharvest ultraviolet irradiation treatments under different storage temperatures

S23 - Session P1 - Impact of preharvest modified photoperiod on postharvest physiology of lettuces

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